Sunday, January 17, 2010

Tales of rare beef and baked apples

I feel freaking awesome today!

I cooked at home all weekend (except for breakfast today) and even though it was a bit of a pain at times I may be getting the pay off today. I feel great!

Last night for dinner I made rib eye steaks and green beans, and for dessert I made an apple crisp with 4 huge braeburn apples, cinnamon, coconut flour, almond meal, and not quite an ounce of honey. The steak was almost mooing. Sooo delicious.

For breakfast this morning we went out and I had 2 eggs overeasy and a dish of blueberries and apples.

I updated the sidebar with this week's menu plan =)

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